{"id":10192,"date":"2026-01-28T14:57:44","date_gmt":"2026-01-28T19:57:44","guid":{"rendered":"https:\/\/usmeatcolombia.com\/industria\/?post_type=tribe_events&#038;p=10192"},"modified":"2026-02-04T22:11:35","modified_gmt":"2026-02-05T03:11:35","slug":"modulo-2-taller-de-costos-y-aprovechamiento","status":"publish","type":"tribe_events","link":"https:\/\/usmeatcolombia.com\/industria\/evento\/modulo-2-taller-de-costos-y-aprovechamiento\/","title":{"rendered":"Food Service Program M\u00f3dulo 2: Taller de costos y aprovechamiento"},"content":{"rendered":"<div class=\"module-card\">\n<div class=\"module-header\"><span class=\"module-number\">M\u00d3DULO 2<\/span><\/p>\n<h2 class=\"module-title\">Taller de costos y aprovechamiento<\/h2>\n<p class=\"module-author\">Jos\u00e9 Toro \/ Nicol\u00e1s D\u00edaz<\/p>\n<\/div>\n<div class=\"module-content\">\n<div class=\"module-description\">\n<p><strong>Taller de costos y aprovechamiento:<\/strong><\/p>\n<p>Jos\u00e9 Toro guiar\u00e1 a los participantes en los aspectos clave de rentabilidad gastron\u00f3mica:<\/p>\n<ul>\n<li>Costo ideal vs costo real<\/li>\n<li>La trampa de los costos<\/li>\n<li>\u00bfExiste el food cost perfecto?<\/li>\n<\/ul>\n<p>Incluye un taller pr\u00e1ctico de carnicer\u00eda para entender mermas reales, rendimiento de cortes y estrategias de aprovechamiento, evaluando la conveniencia entre piezas completas y cortes porcionados.<\/p>\n<\/div>\n<div class=\"dates-section\">\n<h3 class=\"dates-title\">Fechas y Ciudades<\/h3>\n<div class=\"date-item\">\n<div class=\"date-day\">17 de marzo 8:00am a 12:00pm<\/div>\n<div class=\"date-location\">Marriott Cali<\/div>\n<\/div>\n<div class=\"date-item\">\n<div class=\"date-day\">18 de marzo 8:00am a 12:00pm<\/div>\n<div class=\"date-location\">Marriott Medell\u00edn<\/div>\n<\/div>\n<div class=\"date-item\">\n<div class=\"date-day\">19 de marzo 8:00am a 12:00pm<\/div>\n<div class=\"date-location\">Ilatina Bogot\u00e1<\/div>\n<\/div>\n<div class=\"date-item\">\n<div class=\"date-day\">20 de marzo 8:00am a 12:00pm<\/div>\n<div class=\"date-location\">Hilton Santa Marta<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>M\u00d3DULO 2 Taller de costos y aprovechamiento Jos\u00e9 Toro \/ Nicol\u00e1s D\u00edaz Taller de costos y aprovechamiento: Jos\u00e9 Toro guiar\u00e1 a los participantes en los aspectos clave de rentabilidad gastron\u00f3mica:&#8230;<\/p>\n","protected":false},"author":1,"featured_media":10176,"template":"","meta":{"_tribe_events_status":"","_tribe_events_status_reason":"","_tribe_events_is_hybrid":"","_tribe_events_is_virtual":"","_tribe_events_virtual_video_source":"","_tribe_events_virtual_embed_video":"","_tribe_events_virtual_linked_button_text":"","_tribe_events_virtual_linked_button":"","_tribe_events_virtual_show_embed_at":"","_tribe_events_virtual_show_embed_to":[],"_tribe_events_virtual_show_on_event":"","_tribe_events_virtual_show_on_views":"","_tribe_events_virtual_url":"","footnotes":""},"tags":[],"tribe_events_cat":[],"class_list":["post-10192","tribe_events","type-tribe_events","status-publish","has-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/tribe_events\/10192","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/tribe_events"}],"about":[{"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/types\/tribe_events"}],"author":[{"embeddable":true,"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":10,"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/tribe_events\/10192\/revisions"}],"predecessor-version":[{"id":10311,"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/tribe_events\/10192\/revisions\/10311"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/media\/10176"}],"wp:attachment":[{"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/media?parent=10192"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/tags?post=10192"},{"taxonomy":"tribe_events_cat","embeddable":true,"href":"https:\/\/usmeatcolombia.com\/industria\/wp-json\/wp\/v2\/tribe_events_cat?post=10192"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}